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Bun Meat & Cheese

Unclaimed
Chef Taiki Rattanapong Tsubota's burger shop at The Commons Saladaeng, known for carefully built cheeseburgers on Japanese-style milk buns.
Bun Meat & Cheese
Bun Meat & Cheese - 1
Bun Meat & Cheese - 2

About

Bun Meat & Cheese is the burger shop of chef Taiki Rattanapong Tsubota, whose earlier On Nut project, Homeburg, drew a cult following and a Michelin Guide feature on Bangkok burgers. It sits in The Commons Saladaeng, the community mall a short walk from BTS Sala Daeng and MRT Silom.

Tsubota's approach is precise: patties ground from a blend of beef cuts, American cheese, crisp bacon and soft Japanese-style milk buns grilled until crisp. The core cheeseburger is the order, and the shop has run tribute specials recreating famous burgers from around the world, such as its Shake Shack-inspired Fake Shack. Fries and shakes complete the meal.

A good choice for a careful, chef-made burger in the Silom area without hotel prices; Wongnai puts spending at B251–500 a head. Delivery is available. The shop has also traded at The Commons Thonglor in the past.

Good to know

Best For
Casual dinner
Halal Status
Unknown
Price Band
$ Casual
Burger Style
Gourmet & chef-led
Signature Burgers
Classic cheeseburger on a grilled Japanese milk bun; rotating tribute burgers

Plan your visit

Hours and prices change, so please check with the restaurant before you go.

Address
The Commons Saladaeng, 126 Soi Sala Daeng 1, Si Lom, Bang Rak, Bangkok, Thailand
Last Checked
Oct 8, 2026
Opening Hours
Mon–Wed 10.30am–9.30pm; Thu–Sat 10.30am–10.30pm; Sun 10.30am–10pm

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Popular spots get busy at weekends, so book ahead where you can.

Contact & Location


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